Chicken Tortilla Soup

Ingredients:

• 1 tbs of olive oil
• 1 medium onion, diced
• 2-3 cloves of garlic, minced
• 1 x 4oz (113g) can of green chiles or use 1-2 chopped jalapenos, seeded
• 1 tbs cumin
• 1 tsp of paprika
• 1 tsp of Mexican Chili (Chilli) Powder
• ½ tsp of hot smoked paprika
• 1 x 400g (14oz) can of chopped tomatoes
• 1 cup (175g) of sweetcorn
• 2 tbs of tomato paste
• 2 cups (480ml) of chicken stock
• 300g (10.5oz) of leftover cooked chicken
• fresh chopped cilantro
• 55g (2oz) of crushed tortilla chips
• salt and black pepper to season

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