Ingredients:
- 40 grams (1.5 ounces) of oats
- 50 grams of mashed banana (you’ll need more for the topping)
- ½ teaspoon of vanilla extract
- ½ teaspoon of baking powder
- 100 grams (1/3 cup) of fat-free plain yogurt
- 1 tablespoon of sukrin gold (or another granulated sweetener of your choice)
- 1 large egg
- 1 tablespoon of maple syrup
- A heaped tablespoon of fat-free plain yogurt (for the topping)
- Cooking oil spray