Ingredients:
- 2 Chicken Breasts, sliced into 4 thin cutlets
- ½ cup fat-free plain yogurt
- Juice of half a lemon
- 60g breadcrumbs
- 120g grated Parmesan cheese
- 1 teaspoon dried parsley
- Pinch of black pepper and sea salt
- ½ teaspoon garlic powder
- 2 eggs, whisked
- Olive oil spray