Lemon Drizzle Hi-Fi Sundae: A Zesty Twist on a Classic
This Lemon Drizzle Hi-Fi Sundae is a delightful twist on a classic dessert, combining the rich, creamy base of a traditional Hi-Fi with the bright, tangy flavor of lemon. It’s a quick and easy recipe that’s perfect for satisfying a sweet tooth, whether you’re looking for a decadent treat or a healthier dessert option.
About Time:
- Prep Time: 10 minutes
- Chill Time: 1 hour
- Total Time: 1 hour 10 minutes
Ingredients:
- 11g sachet white hot chocolate powder
- 125g plain quark
- 100g no-added-sugar, fat-free vanilla yogurt
- 1 Gingerbread Hi-fi bar, chopped into small pieces
- 100g frozen dark or morello cherries, defrosted
- Zest of 1 lemon
- Juice of 1/2 lemon
- 1 tablespoon sweetener (optional)
Instruction:
Prepare the lemon drizzle:
- Combine lemon zest, lemon juice, and sweetener (if using) in a small bowl. Set aside.
Mix the base: - Mix the hot chocolate powder, quark, and yogurt in a bowl until smooth.
Assemble the sundae: - Scatter some Hi-fi pieces into a tall glass or sundae dish.
- Layer the quark mixture, cherries, and remaining Hi-fi pieces.
- Drizzle the lemon mixture over the top.
Chill:
- Chill for at least 1 hour to let the flavors meld and the lemon drizzle set.
- Enjoy your zesty Lemon Drizzle Hi-Fi sundae!
- Optional: For an extra indulgent treat, you could top the sundae with a dollop of whipped cream or a sprinkle of lemon zest.