INGREDIENTS:

• 10 ounces dry pasta broken in half
• 4, .75 oz wedges laughing cow cheese
• ⅓ cup cottage cheese
• ⅓ cup grated parmesan cheese
• ½ cup shredded mozzarella cheese divided
• ¾ 1 b lean beef or meat alternative
• 1 small onion diced
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder
• 8 oz tomato sauce
• 15 oz crushed tomatoes
• ½ teaspoon oregano
• ½ teaspoon basil

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