Air fryer-Meatballs and potatoes

INSTRUCTIONS

Meatballs from scratch

  • Mix all the ingredients for meatballs together.
  • Mold the mixture into balls using 2 Tablespoons per meatball. Set aside on a parchment lined baking sheet.
  • Then toss cubed potatoes in oil add salt and garlic. Transfer ½ of the coated potatoes into the air fryer basket and cook at 400°F / 200°C for 5 mins toss potatoes then add ½ of the meatballs and continue cooking for 10 to 12 mins or until the meatballs reach an internal temperature of 165°F / 74°C
  • Repeat with the remainder of potatoes and meatballs.
  • Making it with frozen meatballs
    Place coated potatoes in air fryer basket and roast at 400°F / 200°C for 7 mins, flip potatoes to the other side then add frozen cooked meatballs to the basket and continue cooking for another 8 to 10 mins or until the meatballs are warmed Through and the potatoes are cooked through and fork tender.

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