Just imagine some fresh juicy tomatoes, seasoned and roasted in the oven or air fryer until they’ve collapsed slightly. They can be eaten at room temper- ature if you can resist them that long!
This recipe is a fantastic way to highlight the natural sweetness of tomatoes while adding a touch of savory goodness from the garlic and herbs. Whether you’re serving them alongside grilled meats, pasta, or simply enjoying them on their own, these roasted tomatoes are sure to impress.
- SERVES 4
- Preparation time 5 minutes
- Cooking time 15-20 minutes