Peach Shortcake with aYogurt Honey Greek Topping

ingrédients:

Shortcakes:

2 cups whole wheat flour optional white whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 tablespoon sucanat
4 tablespoons coconut oil
1/4 teaspoon vanilla
2/3 cup almond milk
Toppings:
2 cups peaches thinly sliced
1 teaspoon honey

Honey Greek Yogurt Topping:

1 cup Greek yogurt plain low-fat or fat-free
1 1/2 tablespoons honey
1/8 teaspoon vanilla