This Salted Caramel Cheesecake is the best you’ll ever have! The caramel sauce is my favorite and you’ll find that it isn’t simply drizzled on top, but it’s actually layered inside the cheesecake as well! It’s smooth, creamy and delicious!
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Passive Time: 4 hours
- Servings: 4-6 servings
- Equipment: Air Fryer
- Accessoires Air Fryer
- 100 Air Fryer Disposal paper liner
Nutrition
- Serving Size: 1 slice
- Calories: 632
- Sugar: 55.7 g
- Sodium: 453.8 mg
- Fat: 34.7 g
- Carbohydrates: 72.5 g
- Protein: 9.1 g
- Cholesterol: 148.4 mg
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