Frozen Jelly Grapes
Craving a sweet, refreshing treat that won’t derail your healthy eating goals? Look no further than these easy-to-make Frozen Jelly Grapes. A burst of tangy flavor and a satisfyingly chewy texture, these little gems are the perfect guilt-free indulgence. Plus, they’re so simple to prepare, you’ll be enjoying them in no time!
About Time:
- Yields: 1-8 servings
- Calories: 354 per serving
Ingredients:
- 11.5g packet of sugar-free jelly crystals
- 500g grapes
Instructions:
- Prepare the grapes: Remove the grapes from the stalks and wash them under cold water in a sieve. Drain the excess water.
- Combine with jelly: Place the grapes in a Tupperware container and sprinkle the sugar-free jelly crystals over them. Shake the container to coat the grapes evenly.
- Freeze: Place the container in the freezer for at least 2 hours, or until the grapes are solid.
- Serve: Remove the grapes from the freezer and enjoy immediately. If desired, allow them to thaw slightly before eating.
Tips:
- For a fun twist, try using different flavors of jelly or adding a splash of fruit juice to the water.
- These frozen grapes make a refreshing and healthy snack. They’re also a great way to cool down on a hot day.