Flavorful Potato and Onion Frittata (Oven-Baked)
This recipe creates a delicious and filling vegetarian dish perfect for a light lunch or satisfying dinner.
Craving a hearty vegetarian option packed with flavor? This oven-baked potato and onion frittata is your answer! It’s surprisingly simple to make, coming together in under an hour with minimal prep. Featuring fluffy potatoes, caramelized onions, and a light egg custard, this dish is perfect for a satisfying lunch, light dinner, or even a delicious potluck contribution.
About Time:
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 35 Minutes
- Servings: 6