This Egg and Crispy Potato Nests like the song implies makes for a great breakfast and you can make this delight in your air fryer in little time. This is an easy open faced sandwich that you can add to your collection of air fryer breakfast recipes.
- makes:4 servings
- Prep Time: 5 mins
- Cook Time: 7 mins
- Total time: 12 mins
- Equipment: Air Fryer
- Accessoires Air Fryer
- 100 Air Fryer Disposal paper liner
NUTRITION:
- Calories 375Calories
- from Fat 63
- Fat 7g11%
- Sodium 635mg28%
- Potassium 2199mg63%
- Carbohydrates 67g22%
- Fiber 13g54%
- Protein 13g26%
- Vitamin A 245IU5%
- Vitamin C 60.7mg74%
- Calcium 160mg16%
- Iron 17.4mg
NUTRITION DISCLAIMER:
Nutritional information is an estimate and may change based on products used. Please read full nutrition disclaimer here.
Ingrédients:
- 1 large russet potato
- 2 tablesoon Wheat flour
- Salt
- Black pepper
- 1 teaspoon oil
- 1 eggs
- 4 egg yolk
- 100g Ham
Instructions:
- Peel the potato and grate it on the large holes of a box grater.
- Place the grated potato on a kitchen towel or paper towel, wrap it up, and squeeze out all the water. Make sure the potatoes are very dry.
- Place potatoes add 1 egg in bowl and mix with seasonings, add ham and Wheat flour and Salt
and teaspoon oil - Add 1/4 cup of the grated potatoes to the pan, adding as many as will fit, and make a hole in the center of each.
- put an egg yolk into each potato nest
- Air fry for 7 minutes at 400F
- Enjoy